American lemon trees are popular for their vigorous growth and high yield of juicy, flavorful fruits. They are suitable for various growing conditions and are prized for their resilience.
The marcotted American lemon is cultivated through a process known as air layering. This technique involves inducing root formation on a branch while it is still attached to the parent plant. The resulting plant possesses identical genetic traits to the original, ensuring consistent fruit quality and tree characteristics.
In contrast, grafted American lemon trees are produced by joining a scion from a mature tree to a rootstock. This method promotes early fruiting and can enhance disease resistance. Grafted lemons are trusted for their robust nature and the ability to thrive in various environments.
Both marcotted and grafted American lemon trees provide excellent options for fruitful lemon cultivation. By understanding these propagation techniques, you can select the best type for your orchard or garden.
₱360.00
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